By
GoodThingsCatered 9 months ago
Recipe Tags:
Belts,
Brim,
Candy,
Chocolate Cookies,
Chocolate Ingredients,
Double Boiler,
Halloween,
Halloween Cookies,
Hats,
Heat Proof,
Layer Cake,
Melt Chocolate,
Microwave,
Piping,
Ribbon,
Smooth One,
Spider Web,
Tap,
Wax Paper,
Witch Hat
4
Chocolate Witch Hats
Sick of seeing all these cute cookies that are so hard to decorate? Well you are in luck! You can make the cutest Halloween cookies on the block with very little effort. Three components, one piping bag and some cute ribbon to wrap the bags and you have treats for everyone. And a chocolate treat is the best kind.
Chocolate Witch Hats
Ingredients:
1 batch soft chocolate cookies, cut into witch hats, baked and cooled completely.
1 1/2 c. chocolate of choice
10 orange candy melts
Directions:
-In large heat proof bowl over double boiler, melt chocolate until smooth.
-One by one, dip “brim” of witch hat cookie into chocolate, tap to remove excess and place on wax paper to dry.
-Repeat with remaining cookies.
-Place candy melts into piping bag and microwave until smooth (about 60 seconds).
-Cut bottom of bag to pipe.
-Pipe orange candy melt “belts” around “brim” of hats.
-Let cool completely before packaging or serving.
One Year Ago: Chocolate Spider Web Layer Cake
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