Recent Tomato Sauce Recipes
"Happy Birthday To Me"
Words to live by......I have always liked this poem it expresses so clearly how I strive to be, so I am posting it as a birthday gift to myself to keep me in check whenever I feel myself begin to stray.Myself Poet: Edgar A. Guest I have to live ... more
By Noshtalgia 1 week ago
Cleaning the Kitchen: The Lost Pictures
cio che e stato perduto/the lostI know I can't be the only one this happens to....I was looking for a particular picture and realized that there has been a ton of stuff I haven't posted. And, many of the pictures do not ... more
By Melecotte 1 week ago
Warming A "Chili" Heart
Why not turn up the heat this Valentines Day and add a little spice to your sweetie's day.Like they say everything is better with chocolate and this Chili is just added proof of that.It really makes a difference in a profound way without that OMG someone dropped a candy bar in my ... more
By Noshtalgia 1 week ago
Recipe: Wholesome Lentil Loaf
In my last post I talked about how you can eat organic and healthy on the cheap. If you missed that post, please check it out for some tips and links to some great recipes – that do not take a lot of effort in the kitchen, but will be much more ... more
By LeftoverQueen 1 month ago
Vegetarian recipe for roasted garlic
Well, yeah, roasted garlic, of course is vegetarian. And it is also delicious. And versatile. And one of those go-to recipes every cook should master. Oh, and it’s easy. My favorite type of recipe. Roasted Garlic There are a lot of ways to roast garlic this one is from Govind Armstrong’s cookbook, ... more
By AlmostVegetarian 1 month ago
The Surprising and Unexpected Redemption of Spaghetti Squash
It’s not the spaghetti squash’s fault that for years I’ve hated it—it was a case of mistaken identity. As a young child, when my mom said we were having spaghetti squash for dinner, I imagined a vegetable that, when cut open, ... more
By teaandcookies a few months ago
Lentil Sloppy JoesYou ever have those days where you get home from work and REALLY don't want to make dinner? Days where a bowl of popcorn sounds like a perfectly nutrition meal? Today was that day for me. I even had all of the ingredients and a plan to make these, but just couldn't bear the thought of ... more
By 28Cooks a few months ago
Sometimes Nasty Is Good
I love the nasty bits, which is why I am such a huge Anthony Bourdain and Andrew Zimmern fan. I absolutely love tripe, I grew up eating it Italian style in tomato sauce and over the years have had the pleasure of enjoying tripe in a variety of preparations. During the cold winter months I tend to eat more soup ... more
By Noshtalgia a few months ago
One Mustard Vinaigrette…Endless Possibilities
infinito/endless I love homemade salad dressings. My memory fails me, and I cannot recall if I have mentioned this before, but (are you sitting?) I never tasted bottled salad dressing until I was at BU for undergrad. Crazy, huh? Same for tomato/marinara sauce. Now, I ... more
By Melecotte a few months ago
Cioppino’s Not Cheapino, But Totally Worth It!
When you feel like splurging a little – maybe for that exclusive New Year's Eve party you're putting together – San Francisco's famous Cioppino is a great choice.This spicy fish and shellfish stew is a big red bowl of yummy, ... more
By Foodwishes a few months ago
Thick and Hearty Chili
Although it’s been rather spring-like here lately (oddly enough, it doesn’t quite feel fall-like), the bare trees and leaves littering the grass had me in the mood for a warm bowl of chili. I have somewhat of a love/hate relationship with chili. I love, love, love to ... more
By BrownEyedBaker a few months ago
Crispy Baked Tofu with a Quick Curry SauceI know I've had this discussion before, but regular tofu just isn't my favorite thing. It's definitely a texture thing, and the crumbly texture of regular sauteed tofu isn't my first choice. However, baked or smoked tofu is a whole different story! The texture is denser and much more enjoyable. If ... more
By 28Cooks a few months ago
Turkey Sausage Pasta
There are some recipe sites you just love because they always seem to post recipes that fit you perfectly. May be because they have the same tastes as you, or because they are genius. When I read Proceed with Caution, I prefer to think both. So when this Turkey Sausage Ragu post when up, and I said I ... more
By GoodThingsCatered a few months ago
Pappa Di Pomodoro - Italian Bread and Tomato Soup
Buongiorno, my loves! I’m currently en route from Marseille to Florence by train. Follow my misadventures around Italy on Twitter! I’m elated to present Elaine from The Italian Dish, to share her traditional Tuscan soup recipe. Elaine inherited her Sicilian mother’s cooking flair and is always eager to teach others. Her other blog, Daily ... more
By BouchonForTwo a few months ago
Chorizo, Vegetable & Pasta Bake
I know. It has been a long time. I needed a break and I took it, traveling out to the Western Isles and Germany and also just enjoying time with friends at home. If you want to see some of the places I went and some of the things that I saw have a look at Photobooth. I'll let ... more
By APotofTeaandaBiscuit a few months ago
Wonder of wonders
Well, the bad news is that I seem to have fallen into a black hole called Delancey.But the good news is that we’re open. And that Brandon and I are still alive! And that somehow, people are coming to our little restaurant! And, get this: I actually managed to take a picture of one of ... more
By Orangette a few months ago
Melanzane Alla Parmigiana…
Assalamualaikum and Salam Sejahtera to all…Selamat Hari Raya Aidilfitri…Eid Mubarak…Today is the 2nd day of Shawal, 1430 muslimcalendar, this festive month is very exciting for everyone and as I got a lotof visiting to do (not much time for cooking except at work place but so muchtime for eating though). Rather than leaving my blog ... more
By BruneisCreativeChef a few months ago
Black Risotto…
Assalamualaikum and Salam Sejahtera to all...This is my first Risotto featured recipe post and whatinteresting? I am giving a black beautiful dish… wow!!. I love rice so much andbeen eating it since a very young age and say how many different rice I’vetried? Hmmm… soo many! (can’t count them).How about Risotto? As Risotto is notlocally ... more
By BruneisCreativeChef a few months ago
Hats Off To A Special Lady
photo/zutronic/flickrA discussion about women, who could pull off wearing big hats and look stunning, got me to thinking about my Aunt Lena. My Aunt Lena was a full figured blond haired blue eyed Italian girl. In those days it seemed that all the ladies had really big hair, my Aunt was no exception. That ... more
By Noshtalgia a few months ago
Coming Soon: Penne with Fresh Golden Cherry Tomato Sauce
I just finished filming a shockingly simple, but super flavorful penne pasta with fresh sun gold cherry tomato sauce. I should have this edited and uploaded late tomorrow sometime. Stay tuned! ... more
By Foodwishes a few months ago
Top 10 Tapped Recipes
Live Recipe Taps
@Dohknutty I say tomato sauce.... view
@keelyvasquez: Keely, already love you but would taste your homemade tomato sauce anyway. Just saying back. view
Quinoa loaf and Potato and Leek Galatte turned out great, however the loaf was missing a little something. Maybe some tomato sauce or salt. view
#urturntup when you tlking about tomato sauce @GodsGift589 view
just made THE MOST BOMB chicken in sundried tomato cream sauce! view
@JackoBTC deffs hot chips with tomato suace... ima throw tomato sauce on tom williams 2moro nite while on the sauce subject view
@bellahegedis tomato sauce sucks haha view
@JackoBTC definately hot chips with tomato sauce :) best ever view
If you don't love me now, I'm going to have to ask you to taste my home made tomato sauce. I may be able to change your mind. Just saying. view
Angel hair pasta, tomato sauce & squash for din-din tonight. And you? view
Thankful Thursday: my warm puppy, a visit with my son, my daughter's amazing support, my husband's good cooking. What are you thankful for? view
Ready to go have some of my @McTashie 's cooking. Yeaaaaaah view
Cooking Mama 3: Shop & Chop:
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google_ad_slot = ... http://bit.ly/cLmXk4 view
@jusTjasmyne: use a regular pot for cooking rice silly. view
"Worries go down better with soup." ~Jewish Proverb #Cooking #Food #Quote view
"A vine romance (+recipes)" http://bit.ly/98F58m Special Rose Sale - Valentines view
Kitchen Komforts: Fabulous Comfort Food Recipes and Inspiring Short Stories to Nourish the Body and Soul: Great D... http://bit.ly/b0xSjf view
New post: Latest Easy Dinner Recipes Auctions http://cli.gs/qpAt3 view
Raw Food Recipes - How to prepare a fresh raw garden vegetable soup. http://vegism.com/v/96 #Raw #Vegan #Food view
Indian Vegetarian Recipes - (vegan) Spicy Potatoes. http://vegism.com/v/91 #Cooking #Vegan #Food view
Recipe Delite Update: Vietnamese Spring Roll Recipe : Chopping Garlic for Spring Roll Sauce http://bit.ly/apEXkO view
@KrisColvin that recipe is delicious, just the right creaminess. I got tired of searching restaurants for it, so I looked to the net :) view
@jrmanor hm. it does get awful humid in the kitchen. though when my boss makes same recipe, it comes out fine. I have to add extra flour :P view
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